This recipe for Colombian Rice with Vegetables is inspired by the world-famous dish Arroz con Pollo (rice with chicken). But then, of course, without the chicken (arroz sin pollo, so to speak). It is packed with vegetables and legumes to make a comforting and healthy …

How about yesterday’s rice-and-beans leftovers for breakfast? Together with a fresh arepa, tofu scrambled eggs and avocado. Sounds delicious, right? Today I share with you my recipe for a vegan calentado, which is inspired by the traditional and filling Colombian breakfast dish. Esta receta también …

White rice is a staple food in Colombia that is enjoyed at any time of day, whether for breakfast (as a leftover calentado), lunch, dinner, or even as a dessert (arroz con leche). If you want to learn how to make this essential Colombian side …