Tag: arepas

Arepas de Choclo (Colombian Sweet Corn Cakes with Cheese)

Arepas de Choclo (Colombian Sweet Corn Cakes with Cheese)

Arepas de Choclo (also known as arepas de chocolo) are corn cakes made of sweet corn, stuffed with cheese. They are just one of Colombia’s types of arepas, but in my opinion definitely in the top 3 most delicious ones. This 7-ingredient recipe will make an 

Arepas Rellenas (Arepas Stuffed with Hogao, Avocado and Cheese)

Arepas Rellenas (Arepas Stuffed with Hogao, Avocado and Cheese)

Arepas Rellenas (Arepas Stuffed with Hogao, Avocado and Cheese). Esta receta también está disponible en Español. These week has been an arepa-kind-of-week for me. I posted a traditional recipe for Arepas Colombianas (Colombian Corn Cakes). After that a recipe for a simple arepa rellena, to 

Arepas de Queso Colombianas (Cheese-Stuffed Corn Cakes)

Arepas de Queso Colombianas (Cheese-Stuffed Corn Cakes)

Esta receta también está disponible en español. In my last post I shared a recipe for traditional Colombian arepas. This recipe for Arepas de Queso Colombianas (Cheese-Stuffed Corn Cakes) brings you the tastiest variety to the basic arepa. So popular Arepas are round and flat corn cakes, 

Arepas Colombianas (Colombian Corn Cakes)

Arepas Colombianas (Colombian Corn Cakes)

There is not a single food as Colombian as the arepa. Period. Arepas are round corn cakes and are generally eaten for breakfast, as a side to the main dish, or as a snack. Yes, that’s right: arepas you can eat all day every day.