Colombian vegetarian sauces. Classic hogao, Colombian guacamole and many, many more. Because what is life without salsa?
Guacamole doesn’t need a introduction anymore. And do we really need another guacamole recipe in the world? Well, yes. Because of the use of hot sauce, which is common in Colombian families, this recipe is just a bit different than the usual recipe. Haz clic …
This red bean dip is bursting with flavor because of the addition of tomato, garlic, fresh cilantro and lime juice. The earthy and creamy texture of the spread is complemented by a fresh and tangy topping made of avocado salsa. This dip is an easy …
Esta receta también está disponible en español. Ají de Lulo (Colombian Hot Sauce with Lulo) is another recipe inspired by the recept trip to the Colombian Amazon. We stayed in a hotel named La Ceiba (Amazonas) and it is 200% recommended if you are planning to …
Ají Picante (Colombian Hot Sauce). Esta receta también está disponible en Español. Hot sauces you can find all over the world. Just to name a few: harissa from Morocco, sriracha from Thailand, tabasco from the US, and spicy sauce made of Scotch Bonnet in the …
Easy Cilantro Hogao (Colombian Tomato Sauce). Esta receta también está disponible en Español. This recipe is for an easy, cilantro hogao (Colombian Tomato Sauce). Hogao is not supposed to have cilantro, if you make it the traditional way. So if you are looking for the traditional …
“If Colombian flavor had a mother, it would be hogao or guiso“. Quote loosely translated from an article in El Tiempo, a Colombian newspaper. Hogao (Tomato Onion Sauce), also known as guiso, ahogao or salsa criolla, is a traditional Colombian condiment. You can use it …
